Japanese Milk Bread
While perusing the Huffington Post, I was gobsmacked by these beautiful images by Cynthia of Two Red Bowls. The styling and lighting were absolute perfection. Once I got past the heart thumps, I became enthralled at the thought of this bread and its smell and delicious taste. So much so that I plan to make it this weekend. I am over the processed, refined packaged goods and want nothing more than fresh, wholesome food in our home. this crazy busy life style cannot stop me from making sure that we are a family that grows healthy with only the best things in our bodies.
If you want the full recipe, be sure to check it out here